Turkey Meat

Turkey Meat

HS Code: 020726 - Meat and edible offal; of turkeys, cuts and offal, fresh or chilled
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FAO Code: 1080 - Meat of turkeys, fresh or chilled
Market:
Share in Production
2022
4.19%Rank 6
Production Volume
2022
211.13MKG
1Y -29.11%

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Type
Unit
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Quantity
KG
310.60M
305.10M
298.47M
309.48M
321.60M
310.55M
309.89M
313.04M
331.86M
308.63M
300.13M
300.70M
313.25M
297.83M
211.13M
Farmgate Price
USD / Metric Ton
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