칠면조고기
HS Code: 020726 - Meat and edible offal; of turkeys, cuts and offal, fresh or chilled
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FAO Code: 1080 - Meat of turkeys, fresh or chilledMarket:
Share in Import
2023
0.00%Rank 79
Share in Production
2023
0.20%Rank 25
Import Volume
2023
40KG
1Y
Production Volume
2023
10.33MKG
1Y +0.66%
Production of 칠면조고기 in 마다가스카르
Discover production data of 칠면조고기 in 마다가스카르. Get production volume, price data, trends, and more. The information below is based on the FAO code 1080 (Meat of turkeys, fresh or chilled).
Related Market Brief Curations
Discover curated market data on production for 칠면조고기 in 마다가스카르.
Production Trends
This is the production trends of 칠면조고기 in 마다가스카르 from 2009 to 2023 in volume.
10.3M kg
1y
+0.66%
3y
+1.65%
5y
+3.77%
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