Turkey Meat

Turkey Meat

HS Code: 020726 - Meat and edible offal; of turkeys, cuts and offal, fresh or chilled
|
FAO Code: 1080 - Meat of turkeys, fresh or chilled
Market:
Share in Import
2023
13.78%Rank 2
Share in Production
2023
0.36%Rank 22
Import Volume
2023
100.65MKG
1Y +28.47%
Production Volume
2023
18.75MKG
1Y +2.96%

Production of Turkey Meat in Mexico

Discover production data of Turkey Meat in Mexico. Get production volume, price data, trends, and more. The information below is based on the FAO code 1080 (Meat of turkeys, fresh or chilled).

Related Market Brief Curations

Discover curated market data on production for Turkey Meat in Mexico.

Production Trends

This is the production trends of Turkey Meat in Mexico from 2009 to 2023 in volume.
18.8M kg
1y
+2.96%
3y
+9.78%
5y
+9.79%

Production Volume and Price

Explore the production volume and price of Turkey Meat in Mexico from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
20.88M
20.85M
21.11M
20.64M
17.28M
19.24M
18.97M
16.76M
16.33M
17.08M
16.87M
17.08M
18.32M
18.22M
18.75M
Farmgate Price
USD / Metric Ton
2.93K
3.34K
3.49K
3.64K
4.08K
3.97K
3.40K
2.98K
3.05K
3.04K
3.09K
2.81K
2.99K
3.17K
3.66K
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