Turkey Meat
HS Code: 020726 - Meat and edible offal; of turkeys, cuts and offal, fresh or chilled
|
FAO Code: 1080 - Meat of turkeys, fresh or chilledMarket:
Share in Export
2023
0.00%Rank 44
Share in Production
2022
0.16%Rank 27
Export Volume
2023
101KG
1Y -87.37%
Production Volume
2022
8.36MKG
1Y -2.45%
Overview of Turkey Meat Market in Norway
Browse the total import/export value of Turkey Meat in Norway with a summary of price and production data.
2025년 6월 30일 ~ 2025년 7월 7일
-
in 2023
-
in 2023
+138
USD
Ranked 0th, 0% share in global import
1Y
3Y
-81.77%
5Y
in 2022
+8.62M
KG
Ranked 27th, % share in global production
1Y
+3.06%
3Y
+5.87%
5Y
+13.43%
News
Read the latest agricultural news of Turkey Meat in Norway, including updates on policy, business, technology, and more.
Report
Read the in-depth reports on major topics and trends of Norway’s Turkey Meat in agriculture.
Import
Discover import data of Turkey Meat to Norway. Get import value, volume, price data, trends and more. The information below is based on the HS code 020726 (Meat and edible offal; of turkeys, cuts and offal, fresh or chilled).
Production
Discover production data of Turkey Meat in Norway. Get production volume, price data, trends, and more. The information below is based on the FAO code 1080 (Meat of turkeys, fresh or chilled).
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