Turkey Meat

Discover production data of Turkey Meat. Get production volume, price data, trends, and more. The information below is based on the FAO code 1080 (Meat of turkeys, fresh or chilled).

Related Market Brief Curations

Discover curated market data on production for Turkey Meat.

Curation

March, 2025

Worldwide origin market price of Frozen Whole Turkey

0 country’s domestic price data

Production Trends Overview of Top 10 Countries

In 2022, United States was the largest producer of Turkey Meat, followed by Poland, Germany, France, Spain, Italy, Brazil, Canada, Morocco, United Kingdom. This ranking is based on available production data and may exclude countries with missing records.

United States

Rank 1

2.4B kg

-6.05%

-10.23%

-12.68%

Poland

Rank 2

409.2M kg

+12.67%

+6.12%

+137.68%

Germany

Rank 3

406.0M kg

-7.94%

-13.80%

-12.80%

France

Rank 4

244.9M kg

-16.98%

-22.74%

-34.65%

Spain

Rank 5

231.6M kg

+3.00%

+8.84%

+17.03%

Italy

Rank 6

211.1M kg

-29.11%

-29.79%

-31.59%

Brazil

Rank 7

162.3M kg

+3.32%

-5.83%

-58.44%

Canada

Rank 8

150.2M kg

-0.14%

-8.99%

-12.27%

Morocco

Rank 9

120.0M kg

+4.35%

+12.15%

+33.33%

United Kingdom

Rank 10

117.0M kg

-6.40%

-33.18%

-20.41%

Trends of Top 10 Producers

This is the production trends of the top 10 producers of Turkey Meat from 2008 to 2022.

	Country	Production %	Production Volume
	Country	Production %	2008	2009	2010	2011	2012	2013	2014	2015	2016	2017	2018	2019	2020	2021	2022
1	Global		6.44B	6.11B	6.08B	5.98B	6.77B	6.40B	6.46B	6.46B	6.79B	6.63B	6.51B	6.45B	6.43B	6.14B	5.47B
2	United States	46.99%	2.83B	2.57B	2.56B	2.63B	2.71B	2.63B	2.61B	2.55B	2.71B	2.71B	2.67B	2.64B	2.61B	2.52B	2.37B
3	Poland	8.12%	100.00M	100.00M	100.00M	100.00M	128.98M	128.50M	145.04M	162.40M	179.08M	172.15M	376.57M	385.56M	406.78M	363.15M	409.17M
4	Germany	8.05%	436.31M	438.01M	478.48M	467.35M	464.16M	458.08M	469.10M	464.80M	483.26M	465.60M	467.00M	471.00M	476.00M	441.00M	406.00M
5	France	4.86%	448.69M	419.38M	404.57M	398.08M	387.08M	340.43M	377.88M	352.58M	393.99M	374.79M	331.00M	317.00M	321.00M	295.00M	244.92M
6	Spain	4.59%	25.46M	26.00M	129.38M	149.32M	173.67M	156.88M	158.55M	170.66M	191.72M	197.89M	210.41M	212.79M	225.95M	224.84M	231.59M
7	Italy	4.19%	310.60M	305.10M	298.47M	309.48M	321.60M	310.55M	309.89M	313.04M	331.86M	308.63M	300.13M	300.70M	313.25M	297.83M	211.13M
8	Brazil	3.22%	465.00M	466.00M	337.00M	305.29M	442.21M	363.53M	326.52M	327.17M	367.99M	390.48M	181.25M	172.32M	159.72M	157.05M	162.27M
9	Canada	2.98%	179.52M	166.00M	158.19M	159.21M	160.70M	168.25M	167.85M	171.60M	183.36M	171.23M	168.60M	165.04M	158.29M	150.42M	150.21M
10	Morocco	2.38%	50.00M	60.00M	70.00M	80.00M	70.00M	75.00M	78.00M	90.00M	90.00M	90.00M	100.00M	107.00M	100.00M	115.00M	120.00M

Shares of Top 10 Producers

Discover the production share of top Turkey Meat producing countries in 2022.

United States held the largest share of Turkey Meat production quantity at 46.99%. Its production quantity decreased by -6.05% between 2021 and 2022, reaching 2.37B.

Note: Share percentages are calculated based on countries with reported production data and may not include those without available records.

Rank

Country

2022

Production Quantity

2022

1-Year Growth in Qty

2021-2022

3-Year Growth in Qty

2019-2022

5-Year Growth in Qty

2017-2022

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Turkey Meat

Production of Turkey Meat