Yam

Yam

HS Code: 071430 - Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0137 - Yams
Market:
Share in Export
2022
0.05%Rank 21
Share in Import
2022
18.18%Rank 2
Export Volume
2022
65.15KKG
1Y +680.19%
Import Volume
2022
18.49MKG
1Y -7.33%

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Seasonality of Yam in Canada

View the seasonality data of Yam in Canada. Get data for the different regions and varieties.

Trending Harvest Seasons

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