Summary
- With over a decade of experience, this Hungarian slaughterhouse processes beef and horse meat.
- The operation has the capacity to process 200-250 cattle or 150-200 horses per day.
- Animal welfare, animal health, and food hygiene standards are secured at a high level, HALAL and Kosher slaughter methods can also be used.
- The freshly processed meat products get packaged and portioned based on the requirements of the Buyer.
- Boning capacity of the plant is 40 MT/day.
- The whole processing and management process is computer-controlled and can be monitored at all measuring points.
- The operation has the capacity to process 200-250 cattle or 150-200 horses per day.
- Animal welfare, animal health, and food hygiene standards are secured at a high level, HALAL and Kosher slaughter methods can also be used.
- The freshly processed meat products get packaged and portioned based on the requirements of the Buyer.
- Boning capacity of the plant is 40 MT/day.
- The whole processing and management process is computer-controlled and can be monitored at all measuring points.
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