Summary
- One of Australia’s leading producers of premium quality macadamia products.
- The award-winning range is produced in the purpose-built Byron Bay bakehouse using the world’s finest ingredients, including macadamias from their own farm.
- Established in November 2000, when the company sold the very first products, toasted and natural muesli at the local Bangalow market.
- Planted over 4000 macadamia trees and planted over 30 acres of what is now lush subtropical rainforest and wildlife-rich eucalypt forests.
- The rich red fertile volcanic soils, high rainfall and the warm sub-tropical climate of the Byron hinterland are the ideal conditions for growing macadamias.
- The award-winning range is produced in the purpose-built Byron Bay bakehouse using the world’s finest ingredients, including macadamias from their own farm.
- Established in November 2000, when the company sold the very first products, toasted and natural muesli at the local Bangalow market.
- Planted over 4000 macadamia trees and planted over 30 acres of what is now lush subtropical rainforest and wildlife-rich eucalypt forests.
- The rich red fertile volcanic soils, high rainfall and the warm sub-tropical climate of the Byron hinterland are the ideal conditions for growing macadamias.
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