- A Ugandan agricultural cooperative federation, established in 1954. - Specializes in the growing, buying, processing, and marketing of high-quality standard coffee. - Offers pure washed, roasted, and powdered Arabica coffee grown on volcanic soils at an altitude of between 3.8 K ft and 14.7 K ft above sea level. - Owns central pulperies where coffee berries are pulped on large scale and dried under controlled temperatures.