Cooperfrigu

- A producer of beef meat cuts situated in the southern part of Tocantins state with a wide green pasture, an advantage that enables effective fatting and healthier and tastier meat.
- Most of the cattle used in the production are individually identified and traced, coming from farms of cooperative members.
- Transports completely sanitized cattle using a specialized fleet, and are subjected to the most recent tests performed by the Ministry of Agriculture.
- One of the best beef meat producers with outstanding high quality and excellent services, acting with strict understanding of sanitary and laboratory controls according to the most demanding beef markets in the world.
- Applies a modern concept allowing the entire production process of slaughtering, deboning, freezing, and stocking to be performed in the same building.