- One of the leading cheese producers in Bulgaria, established in 1996. - Produces traditional Bulgarian cheeses, feta cheese from cow and sheep milk and yogurt of superior quality and excellent taste. - Owns a modern factory, processes 10 T/day of sheep and cow milk. - Exports to numerous countries worldwide - Europe, the US, Australia, the Middle East, Russia and expects to expand sales in new markets. - ISO, NOP Organic, EU Organic, USFDA, and Halal certified. - One of the most dynamic Bulgarian food companies with the best-equipped dairies offers excellent products, attractive and practical packages.