Embutidos Carchelejo was founded in 1960 by Mr. Bernardino
González and his wife Mrs. Juana Lomas. It all started in Carchelejo,
a town of the south of Spain which gives the company name. The
business began as a small butcher's shop where the founders used
to make homemade sausages. Soon the high quality sausages
became famous throughout the whole region of Jaén and
surrounding areas.
In 1988, the company was eventually settled in Carchelejo's
outskirts. Since then, the facilities have been expanded and
improved several times.
Nowadays, the company is managed by the second generation and
count with state-of-the-art buildings and up-to-date technology, as
well as the latest quality systems to guarantee food safety.