Food Spectrum

- A Zimbabwean meat processing and distribution company established in 2009, operating from Factory 2, 44/46 Falcon Street, Belmont in Bulawayo.
- Products include burger patties, biltong, dried sausage, corn, nuts, and dried fruits.
- Adheres to the highest hygiene standards in processing meat products from the finest raw materials and spices to bring customers unparalleled quality.
- Target markets include hotels, bars, convenience stores, services station shops, upmarket restaurants, bottles stores, supermarkets, sports clubs, and schools.
- Source beef from some of Zimbabwe’s finest farms where cattle are raised and grazed in open green fields on natural growing grass.