Summary
- Established in 1958 and based in Chile.
- Specializing in the production, processing, and exportation of fresh and frozen lamb meat and beef.
- A wide variety of cuts include chump on or chump off lamb leg, beef spare ribs, beef brisket plate, lamb liver, beef tongue, and many more.
- Has limited origin of livestock supplies which makes traceability a simple task and guarantee food quality.
- HACCP certified.
- Exports to Europe, Asia, Oceania, and America.
- Specializing in the production, processing, and exportation of fresh and frozen lamb meat and beef.
- A wide variety of cuts include chump on or chump off lamb leg, beef spare ribs, beef brisket plate, lamb liver, beef tongue, and many more.
- Has limited origin of livestock supplies which makes traceability a simple task and guarantee food quality.
- HACCP certified.
- Exports to Europe, Asia, Oceania, and America.
Products
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