- Owns 9,000 m² of facilities that include processing lines, storage areas, and distribution lines. - Operates GIP production on a 200 ha of cultivated land dedicated to garlic production, and 300 ha of cultivated land dedicated to onion production. - Has experience exporting to other countries. - Has obtained national and international quality certifications, including Global G.A.P. - Offers a wide range of product varieties including spring, white, and violet garlic varieties.