La Boucherie BV

- Established in 1979, offers a wide selection of meat for restaurants in the Netherlands.
- Offers products that are in line with the trend in the hospitality industry, such as fresh meat from beef, pork, calf, lamb, and poultry.
- Also delivers roast, marinated, laced, stewed, fried, slow cooked, preserved, sous-vide cooked, cured, and smoked meat.
- Owns a fully automatic portioning machine with a margin of just a few grams per unit, where portions can be customized according to customers' wishes.
- Products come from all over the world and upon arrival are subject to strict quality check.
- Every new batch of products is given a unique identification number, all relevant data remains visible during the processing process to guarantee food safety.