- A German farm established in 1992, keeping dairy cows, sheep, pigs, and poultry, with an emphasis on regenerative energy and sustainable agriculture. - Produces high-quality market fruits and feed base for animals on around 4,000 ha of arable land and 1,200 ha of grassland favored by the location, medium quality soils, and annual rainfall. - Focused on winter wheat, winter rape, winter barley, silo maize, sugar beet, winter rye, oats, and field beans. - Equipped with state-of-the-art technology including GPS systems for track guidance, caterpillar tracks, and sensor technology for fertilization, crop protection, and sowing to ensure high efficiency and precision. - Keeps a stock of 950 dairy cows and around 650 young cattle and calves annually producing about 10K L of good milk/cow in a side-by-side milking parlor which can hold 40 cows at the same time. - Process feed grains in own mixing plant and use the silage maize as feed for dairy herds and as a regenerative substrate for energy production of the biogas plants.