The largest producer of meat and sausage products in the Volga area is Dikom LLC. The Dimitrovgrad Meat Products Plant currently offers more than 200 items, covering the entire spectrum of meat products, from semi-finished goods and low-cost sausages to meat specialties.
Maintaining the high quality of goods that have consistently received diplomas and medals at regional and national exhibitions necessitates, first and foremost, the employment of cutting-edge, high-grade equipment from reputable international manufacturers (LASKA, VEMAG, HANDMAN, METALQUIMIA, POLY-CLIP, SCHALLER). The company's sausage products receive a specific treatment (carbonation) during the manufacturing of semi-smoked and boiled-smoked sausages, which greatly extends the product's shelf life.
Owning a slaughterhouse, LLC "DIKOM" is permitted to use only fresh, refrigerated meat from domestic producers. They concentrate on the consumer preference for goods made with natural ingredients. In order to make the Wild brand recognizable and significant not only in our own region but also in all neighboring regions and in the CIS countries, where products are delivered, they made this factor the primary ideology of the business and developed a clear program at all stages of production, in all areas.