Summary
- A group of companies specializes in the production of turkey meat, established in 2002.
- Offers fresh and frozen turkey meat cut in different parts and by-products.
- Has multiple production complexes with a total area of about 60K m², technically advanced slaughterhouse, and high-quality equipment for chilling and instant freezing of meat.
- The production capacity is 12 KMT/year of turkey meat and 120 KMT/year of granulated complete feeds for all species of farm animals and poultry.
- Export products to European countries.
- ISO 9001:2009, HACCP certified.
- Offers fresh and frozen turkey meat cut in different parts and by-products.
- Has multiple production complexes with a total area of about 60K m², technically advanced slaughterhouse, and high-quality equipment for chilling and instant freezing of meat.
- The production capacity is 12 KMT/year of turkey meat and 120 KMT/year of granulated complete feeds for all species of farm animals and poultry.
- Export products to European countries.
- ISO 9001:2009, HACCP certified.
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Khrystyna Pavliuk · Supplier
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