Summary
- A leader and the first private producer of Halal meat and meat products, established in 1998.
- The main products are fresh chicken meat, fresh beef, cooked or fresh veal, and a variety of processed meat.
- Has a modern farm with a closed cycle for producing meat products, and a factory of over 2K m² with a processing capacity of 15 T/day.
- Built a 2.4K m² slaughterhouse and cutting plant for red and white meats with a production capacity of 50 pcs/day bovines or 400 pcs/day small ruminants.
- Exports mainly Belgium, France, Qatar, the United Kingdom, Germany, the Middle East and expects to expand sales in new markets.
- Halal certified.
- The main products are fresh chicken meat, fresh beef, cooked or fresh veal, and a variety of processed meat.
- Has a modern farm with a closed cycle for producing meat products, and a factory of over 2K m² with a processing capacity of 15 T/day.
- Built a 2.4K m² slaughterhouse and cutting plant for red and white meats with a production capacity of 50 pcs/day bovines or 400 pcs/day small ruminants.
- Exports mainly Belgium, France, Qatar, the United Kingdom, Germany, the Middle East and expects to expand sales in new markets.
- Halal certified.
Products
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