- Established in 1950, a dairy company. - Offers Fresh Milk, Yogurt, Cheese, Beverages, and Butter made out of Cow Milk, Sheep Milk, and Goat Milk. - Has an annual production capacity of 70,000 tons of cow's milk and 16,000 tons of goat and sheep milk. - HACCP, ISO 9001, ISO 22000, IFS, BRC, and Non-GMO certified.