- Established in 1996, a small family business that produces meat products. - Handles raw-dried sausage, durable sausage, raw-dried delicacies. - Has a meat processing plant. - The products are sold domestically. - Has current GMP control systems (good manufacturing practices) and HACCP. - The finished products are prepared, packaged and delivered to the customer on a daily basis, accompanied by the necessary documents and a vehicle to ensure cool transportation.