Summary
- Established in 1995, a producer of a wide variety of spices such as clove, vanilla, turmeric, nutmeg, and mace.
- Has 4 sourcing stations in West Sumatera, Bali, North Sulawesi, and East Nusa Tenggara.
- Experienced exporter to France, United Kingdom, and the United States.
- ISO 22000:2005, HACCP, USDA Organic Products and Fair For Life Certified.
- MUI Halal Certified.
- Has 4 sourcing stations in West Sumatera, Bali, North Sulawesi, and East Nusa Tenggara.
- Experienced exporter to France, United Kingdom, and the United States.
- ISO 22000:2005, HACCP, USDA Organic Products and Fair For Life Certified.
- MUI Halal Certified.
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Certifications
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Karen Faroland · Supplier
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