- A family company founded in 1915, specialized in elaborating sausages and cold cuts. - Produces frozen cuts, chilled Hilton cuts, bovine offal, and other chilled cuts. - Runs a 70K m² industrial plant in the city of Rafaela producing cold cuts for the internal market and exporting beef to Europe. - Also has another 19K m² plant in the city of Casilda specialized in slaughtering and processing chilled and frozen meats for the export market. - Animal welfare, HACCP, GMP, SSOP, and SOP certified.