Uiseong
Vibrant Taste From Korea’s Boldest Climate
Bold flavors are born from bold climates.
In Uiseong, where Korea’s most dramatic temperature shifts and intense sunlight meet, nature cultivates ingredients with exceptional density, sweetness, and strength. This unique environment produces premium crops like plums and apples — now reborn as high-value products in the global food, wellness, and beauty markets. Discover the taste of resilience, grown by nature and perfected with care.
History
1527
Uiseong began its legacy in garlic farming, earning a reputation as one of Korea’s most trusted agricultural regions.
1910s
Plum and wild plum trees took root in Uiseong’s rugged hills, thriving in its dramatic climate and becoming regional icons.
2018-2022
Uiseong’s time-honored water system — supported by over 1,500 reservoirs — was recognized as a National Important Agricultural Heritage (2018) and a World Heritage Irrigation Structure (2022).
NOW
Uiseong leads Korea in garlic and plum production. Its bold, resilient crops are now transformed into high-value products for global food, wellness, and beauty industries.
Specialty
Location
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.