Extra Virgin Olive Oil - Prestige · 이탈리아

Propriety: We choose the noblest and most perfect olives to produce our “Prestige” Extra Virgin Olive Oil. Thanks to its full-bodied and amber liquid, its delicate taste and its delicious scent, it stands out in the various preparations in the kitchen, thanks to its organoleptic properties such as to enhance even the slightest nuance of the ingredients with which it marries. Cooking Tips: Particularly suitable for seasoning the most delicate dishes, such as fish, shellfish, and for preparing delicious mayonnaise or sauces, it is also to be tried on vegetable soups and thus obtain an intense flavor of Mediterranean olives.