Miss Caty – Llapingachos (Ecuadorian Potato Patties)
Traditional Ecuadorian flavor – Ready in 5 minutes!
Llapingachos are one of Ecuador’s most iconic dishes — savory potato patties made with buttery mashed potatoes and a golden, crispy finish. Traditionally served with sausage, fried egg, avocado, and salad.
Now, you can enjoy this authentic Andean recipe in minutes, with Miss Caty's instant mix made from 100% Chola potatoes, a native variety known for its rich texture and flavor.
✔️ 100% Ecuadorian Chola potato
✔️ Easy-to-make powder mix
✔️ Just add water and cook
✔️ Net weight: 200g | Makes 10 patties
Bring the flavor of Ecuador to your table — fast, flavorful, and family-ready
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