Sapori di Casa S.S. Agricola

With a long agricultural tradition, we select the qualities to plant to obtain a perfect product. Furthermore the exclusive use of extra virgin olive oil for pickles and pâtés, a percentage of fruit that exceeds 75% and the addition of only sugar for the preservation of jams, the manual selection of tomatoes for the tomato puree and the slow cooking that it is used to naturally thicken our sauces and is the secret to obtaining a good and genuine product

thanks to the incredible variety of products that our territory offers us, we can grow everything close to our transformation laboratory. our belief is to work only fresh products, respecting their seasonality. In doing so we give value to what this product traditionally represents.