Yellow pitahaya · 에콰도르

Yellow pitahaya, also known as the dragon fruit, is a plant that grows in tropical Amazonian climates of Ecuador. It has ovoid shape, elongated from 10 to 15 cm in diameter with yellowish skin and the white pulp. Yellow dragon fruit is rich in antioxidants, low in calories and a good source of dietary fiber. It can be incorporated into the preparation of smoothies and ice cream. It is also used to make jam, cakes and all types of desserts. Product Origin: Palora Ecuador Scientific name: Hylocereus megalanthus Unit type: Boxes Weight per Unit: 2.5kg net weight Pieces per Unit: 5 to 14 Units per Pallet: 180 boxes Shelf life: 15-30 days