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Product Details
Eel is well known as a representative stamina food because it has rich nutrition and good for energy recovery.
Taste / Texture: Tender
It can be distributed as Fresh, Frozen and Fillet state.
It is a high-quality fish with soft and oily flesh and is mainly used for grilling, rice bowls, and sushi.
It is used in various forms for Japanese and Korean food.
Basic Information
Name
Eel(Unagi)
Product
장어
Origin
대한민국
Specifications
Fillet
Fresh, Frozen
About the Supplier
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Business Type
Country
대한민국
Year Established
2013
Number of Employees
Has Export Experience
Yes
Has Warehouse
Yes
Related market data
Other products from the supplier
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