Cocoa beans · 우간다

Moisture; 8.0 - 7.5% Maximum Bean count; 95 beans in 100 grams peak season Bean count; 105 -110 in 100 grams Low seasn Moldy beans; 5% max Insect damaged beans; 3% Slaty beans; 5 % Germinated beans; 1.6% Violet beans; 8% Impurities; 1.5% Maximum Fragments; 1.03% Broken beans; 0.95% Bean clusters; 0.90% Flat beans; 1.7% Cocoa related matter(CRM); 3% Waste; 1.5%