Covered with a light and neutral vegetable oil, this recipe highlights the fish and allows it to fully express all its flavors. In the tin, one of the virtues of the oil is to candy the fish and to improve it over time. To obtain the exceptional appearance and the taste, of a white flesh, delicious and appetizing, which one feasts on.
Basic Information
Name
Sardines in vegetable oil
Product
정어리 가공품
Origin
튀니지
Production Capacity
82,000 /
Export Volume
82,000 /
Specifications
European Pilchard
Carton (50x125 g), As per customer's request, Can
Canned Sardine with vegetable oil, Preserved - in Oil
Variety: European Pilchard | Processed Style: Preserved, Preserved - in Sauce, Preserved - in Oil | Form & Cut: Fillet, Headless, Whole | Packaging Type: Carton (50x125 g), As per customer's request, Can | Lid Type: Easy Open, Normal, Standard
Vikings Industries
Sardines in Olive Oil · 튀니지
Processed Style: Preserved - in Oil | Form & Cut: Fillet, Headless | Packaging Type: As per customer's request, Can | Lid Type: Easy Open, Standard
Vikings Industries
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