A premium extract of Theobroma cacao , the cacao tree – cocoa butter CO2-extract is a high grade product that contains no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms.
Cocoa CO2 Extract is 100% natural, and extracted by supercritical carbon dioxide extraction as the solvent. This method effectively extracts the beneficial constituents present in the beans. The CO2 supercritical extraction process exposes the extract to less heat during production, creating a more wholesome and stable product.