- Organic coconut flour - derived from the production of VCO, this organic coconut flour is rich in dietary fiber and protein and is gluten-free.
- Used as an additive to wheat-based recipes for extra fiber (substitute 10-30% of the grain-based flour with coconut flour). Other recipes (e.g. breads and muffins) can be made wholy with organic coconut flour.
- Can also be used for smoothies and shakes for its protein and fiber content.
- Packaging: 10 kg poly lined kraft paper.