Diced Fig · 튀르키예

PRODUCT SPECIFICATION PRODUCT : DICED FIG (Organic & Conventional) SIZE & WEIGHT : 10 Kg Net COUNTRY OF ORIGIN : Turkey CROP : New Manufacturer's certificate : ISO 22000:2005 Certificate Number: 901593 Manufacturer's organic certificate : Bi-OS Organic Certificate, Number of certificate: BINT-3243 DESCRIPTION: Diced Fig : After harvesting the rapened fruits of Ficus carica domestica L. type trees, fruits have been dehydrated with artificial or natural ways and these products are either directly or after processing for human consumption. PRODUCTION METHOD : Raw material accepted, vacuum fumigation, washing, aflatoxin sorting, dicing, sieving, magnet control, drying, sieving, magnet control, visual inspection, x-ray control, free falling type metal dedector, packaging, tunnel type metal dedector, paletizing, vacuum fumigation (only vacuum is made in organic production) PHYSICAL PARAMETERS : in 1000 g sample Extraneous foreign material of vegetable origin over than 2 mm : Max 5 pieces for 100 kg (Leaf, Stams etc.) Other foreign material over than 2mm : Max 1 pieces for 100 Kg Live Infestation : Absent Dead Infestation : Target: Absent Max: 30 Pieces Rice Flour : %1-5 (deppend of cutting size ) Cutting Size : 4x4x4mm,5x5x5mm,8x8x8mm,10x10x10mm,12x12x12mm TEXTURE : Medium hard in consistency and of fair average quality for the season. FLAVOUR / SMELL: Typical of dried fig with a sweet fruity taste, free from foreign odour or taints. MICROBIOLOGICAL ANALYSIS : Limits Sampling plan Standard Referance Salmonella : Absence in 25 g n5 c0 ISO 6579 COMMISSION REGULATION (EC) No 2073/2005 E. Coli : m 100cfu/g M 1000 cfu/g n5 c2 ISO 16649-1or 2 COMMISSIONREGULATION (EC)No 2073/2005 Coliforms : m Negative cfu/g M 10 cfu/g n5 c0 ISO 4832:2006 COMMISSIONREGULATION (EC)No 2073/2005 Enterobacteriaceae : m Negative cfu/g M 10 cfu/g n5 c0 ISO 21528-2:2004 COMMISSIONREGULATION (EC)No 2073/2005 Yeast / mould count: m 10000cfu/g M 100000 cfu/g n5 c2 ISO 7954/1987 International Organization for Standardization L. monocytogenes : 0 / 25g-mL n5 c0 EN ISO 11290-1:2017 International Organization for Standardization Coagulase positive staph. : m 100cfu/g M 1000 cfu/g n5 c2 EN ISO 6888-1or 2 International Organization for Standardization CHEMICAL ANALYSIS : Moisture : Target: 20 % Max: 24 % DFA (Dried Fruit Moisture Tester Serial No: A2089) Aflatoxin, B1 : Target : 0ppb Max: 6 ppb Rhone Diagnostics, HPLC Aflatoxin, total : Target : 0ppb Max:10 ppb Rhone Diagnostics, HPLC Ochratoxin A : Target : 0ppb Max: 8 ppb Rhone Diagnostics, HPLC Sulfur dioxide : Target : 0ppm Max: 10 ppm RESIDUE LEVELS : (Heavy metal, Radioactivitiy,Pesticide, Pharmacological dioxine and PCB) Lead : Target: Negative Max:0,1mg/Kg NMKL 161 Cadmium : Target: Negative Max:0,05mg/Kg NMKL 161 Pesticide residues : PESTICIDES EU-MRLs Regulation (EC) No 396/2005 CONSUMER GROUP : Young under five years: Suitable from two years and upwards. Elderly over sixty-five years: Suitable Pregnant women: Suitable Those with immune deficiency: Suitable Diabetics: Should avoid eating dried fruits due to high sugar content. Normal population: Suitable SHELF LIFE: Un opened : 1 Year under cool and dry conditions, away from direct sunlight Opened : 1month under +4 degree centigrade Recommended Storage : Store in cool, dry and hygienic conditions, away from materials of off-taint, away from direct sunlight, unopened. (0oC – 15oC, 50% RH max.) PACKAGING: Primery (Food Contact) : 50 μ Blue PE liner, 40 Gr Secondery (Outer packaging) : 390mm x 235mm x 180mm for 15 Kg, Cardboard Boxes sealed with PVC tape, LABEL INFORMATION Label position: Side of Cardboard Box Label information: Identifier for supplier, Product Description; Lot / batch numbers, Production / expiry dates; Net Weight; storage conditions; any other mandatory requirements Coding information: Date Code Lot Number, Coding example: 18010120 PALLETISATION: Units per layer : 10 per layer Pallet : Euro Pallet (80 cm x 120 cm) 20-30 Kg certificated Pallet Material : Wood Height of Finished Pallet : 10 Layers High 210cm ( with pallet) Weight of Finished Pallet : 1080 Kg ( with pallet and carton) Net Weight of Finished Pallet : 1000 Kg ( without pallet and carton) Net TRANSPORTATION CONDITIONS Pallet loading : 20 feet container, 11 Euro pallet, 1100 pieces carton boxes, 11.000kg net weight. 40 feet container 24 pallet 2400 carton boxes 24.000 kg net weight Bulk Loading : 20 feet container, 1500 carton boxes 15.000Kg net weight 20 DC palletizing conditions : 20 feet container 11 pieces on 80x120 euro pallet 100 pieces carton box per pallet 40 DC palletizing conditions : 40 feet container 24 pieces on 80x120 euro pallet 100 pieces carton box per pallet HACCP Metal Detection : Ferromagnetic metals larger than 0.7mm are separated Non Ferromagnetic metals larger than 0,8mm are separated Stainless steel metals larger than 1mm are separated x-Ray Detection : Glass larger than 2mm are separated Stones larger than 2mm are separated All Metal larger than 1mm are separated INGREDIENT DECLARATION Product % GMO Status Fig 95-99 (Depends on cut size) GMO Free Rice Flour 1-5 (Depends on cut size) GMO Free NUTRITION DATA (100g sample) Energy : 249 kcal Protein : 3g Total Fat : 1g Total Carbohydrate : 64 g Sodium : 10mg Dietary Fibre : 10g Calcium : 162 mg Iron : 2 mg Vitamin C : 1,2 mg Sugar : 48 g ALLERGENS OTHER FOOD INTOLERANCES Component Allergen in product Allergen processed on same equipment Additional information Cereals containing GLUTEN and products thereof : No No EGGS or its derivatives e.g. frozen yolk, egg White powder : No No FISH or its derivatives e.g. protein, extracts etc : No No CRUSTACEANS / SHELLFISH : No No MOLLUSCS (snails, clams, mussels, oysters etc) : No No PEANUTS or derivatives, e.g. protein, oil, butter : No No SOYA BEANS or derivatives, e.g. lecithin, oil, tofu and protein isolates : No No NUTS, tree nuts: (almonds, Brazil nuts, cashews etc : No No CELERY, including celeriac and its derivatives : No No MUSTARD, referring to all parts of the plant and derivatives thereof : No No SESAME SEEDS or derivatives, e.g. tahini, sesame oil : No No SULPHITES, e.g. sulphur dioxide, sodium Metabisulphites etc. : (E220-E228) Sulphite quantity to be given in ppm : No Yes sulphured apricot is processed in the same production line. after cleaning the line, non allergenic products are processed. LUPIN seeds or derivatives e.g. flour : No No MILK and dairy products No No Diet Suitability The product is SUITABLE for : Vegetarians Yes Vegans Yes Ovo-Lacto Vegetarians Yes Low Potassium Yes Low Sodium Yes Diabetics Yes Coeliac Yes Organic Yes Natural Yes General Informations: This product complies with the following EU legislation: Pesticide Use Council Directive 91/414/EECEU Regulations for Heavy Metals Commission Regulation (EC) No 1881/2006 EU Regulations for Mycotoxins Commission Regulation (EC) No 1881/2006 The product is a natural product and will undergo a specification review at each new crop 10 g of sample is taken from each box during packaging. For each pallet, one kg sample is stored. Aflatoxin, ochratoxin and moisture analyzes are performed for each pallet.