White Quinoa is supplied in raw seed form from India, processed in food-grade facilities to meet export specifications for bulk and containerized shipments. The product is thoroughly cleaned, graded, and desaponified to achieve low saponin levels, consistent grain appearance, and stable handling characteristics.
Typical quality parameters include moisture content below 10%, high purity levels, and controlled broken seed ratios, making the product suitable for food ingredient importers, processors, and distributors. The quinoa is packed in 25 kg food-grade PP woven bags with single or double inner liners, depending on transit requirements.
Shipments are supported with standard export documentation including Certificate of Analysis (COA), Phytosanitary Certificate, and Certificate of Origin. Third-party pre-shipment inspection is available upon request.
Indian White Quinoa is commonly used by buyers as a complementary sourcing origin alongside South American supply, offering consistent specifications, competitive logistics, and reliable execution for trial and repeat container shipments.