Processed Style: Seasoned - Marinated, Seasoned - Breaded, Cooked, Frozen, Fresh | Form & Cut: Diced, Chopped | Part: Offal, Heart, Liver, Feet, Gizzard, Leg - Thigh, Breast - Inner Fillet, Breast, Leg - Drumstick, Wing - 3 Joints Wing, Wing, Whole - without Neck, Whole | Bone: With Bone, Boneless | Skin: With Skin
Pif Paf
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