Argentine Anchovy · 아르헨티나

아르헨티나 멸치

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Hake · 아르헨티나
Variety: Patagonian Grenadier, Argentine | Processed Style: Frozen - Block Frozen, Frozen - IQF | Form & Cut: Scaled, Blocks, Fillet, PBO, HG | Cultivation Type: Wild Caught | Packaging Type: IWP (Individually Wrapped Portions) | Bone: Boneless | Skin: Skinless, With Skin
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El Marisco S.A.

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