Ceylon cinnamon (True/ Pure cinnamon) – Cinnamomum zeylanicum syn. Cinnamomum verum, Cinnamomum zeylanicum blume
Ceylon cinnamon is the expensive, rare, safe and recommended variety over all other varieties including Cassia, Korintje and Saigon. True cinnamon is graded as the fourth most expensive spice in the world. 80%-90% of world’s production of this product belongs to a small Asian country, known as Sri Lanka.
Basic Information
Name
Ceylon Cinnamon
Product
시나몬
Origin
스리랑카
Production Capacity
1,000 /
Export Volume
500 /
Specifications
Based on Requirements, 25kg Bags, Boxes, Plastic Bags
Variety: Indian | Processed Style: Fresh, Dried | Form & Cut: Whole, Powder, Cut, Leaf, Ground | Cultivation Type: Non-organic, Organic, Conventional | Packaging Type: As per customer's request | Grade: Fair Average Quality | Size: Small
Ceylon Aurum Agro Pvt Ltd
Vanilla Beans · 스리랑카
Processed Style: Raw | Form & Cut: Beans | Cultivation Type: Conventional | Packaging Type: As per customer's request | Color: Black | Grade: Grade B, Grade A | Size: 15 cm and more
Ceylon Aurum Agro Pvt Ltd
King Coconut · 스리랑카
Processed Style: Fresh | Form & Cut: Whole | Cultivation Type: Conventional | Packaging Type: Plastic Punnets, Carton Box, As per customer's request | Grade: Young
Ceylon Aurum Agro Pvt Ltd
Green Papaya · 스리랑카
Variety: Red Lady | Processed Style: Fresh | Form & Cut: Whole | Cultivation Type: Conventional | Packaging Type: Carton Box, As per customer's request, Mesh Bags | Color: Red Flesh, Green (Unripen) | Size: J (>2000 g), I (1501-2000 g)
Ceylon Aurum Agro Pvt Ltd
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