Processed Style: Raw-Fermented | Packaging Type: Vacuum Packed | Size: Small | Lid Type: Standard
Sicarze, SA
Leg Ham - Large · 포르투갈
Processed Style: Fresh | Form & Cut: Whole | Packaging Type: Vacuum Packed | Size: Large
Sicarze, SA
Sausage · 포르투갈
Processed Style: Pre-Cooked
Sicarze, SA
Salted Ham · 포르투갈
Processed Style: Salted, Pre-Cooked
Sicarze, SA
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