Pure Honey · 가나

SENSORY ATTRIBUTES Appearance Slightly off white color powder Aroma Typical cassava aroma Flavor Typical cassava flavor MICROBIOLOGICAL ATTRIBUTES Total Plate Count <50000 cfu/g Total Yeast <2000 cfu/g Staphylococcus aureus <10 cfu/g Salmonella Absent in 25g E.coli Negative cfu/g Bacillus cereus <1000 cfu/g Total Coliforms <1000 cfu/g Total Mould <2000 cfu/g