SELECTED - A CHOICE CAVIAR
Selected caviar is given by selected individuals over 15 years old. The roe is especially large, delicate, pale gray with a noble deep taste and a very weak aroma. This is our exclusive, most expensive product, whose share does not exceed 8% of total production. Selected caviar is available in metal and glass jars with a blue label.
PREMIUM - A HIGH-END CAVIAR
Premium caviar is obtained from the best sturgeons at least 8...10 years old. It is distinguished by a recognizable bright taste with a pronounced nutty note. Delicate, rather large roes of gray color have a characteristic, unusually harmonious aroma. Premium caviar is available in glass and metal packaging with a yellow label.
CLASSIC - A CLASSIC RUSSIAN CAVIAR
The eggs of Classic are relatively small in diameter; they differ in a slightly darker gray color and an exceptionally delicate shell. They have an unusually rich, long-lasting taste and a special delicate aroma, which is characteristic only for osetra caviar. Classic caviar is available in glass and metal package of various weights with a red label.
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