Alphonso: This variety is medium in size, ovate oblique in shape and orange yellow in colour. The pulp is yellow to orange in colour. It is soft, firm and fibreless. It is a mid-season variety.
Kesar: Fruits are medium sized, flesh is sweet and fibreless. Colour is apricot yellow with red blush, an early season variety.
Banganpalli: The flesh is firm to meaty, fibreless. Fruit is large in size and obliquely oval in shape. The colour of fruit is golden yellow. Good keeping quality and a mid season variety.
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