Olive Pomace Oil · 이탈리아

Propriety: Pomace oil is obtained by combining the best extra virgin olive oils with pomace olive oil. Its remarkable resistance to high temperatures compared to other oils of vegetable and animal origin, makes it particularly suitable for deep frying. Cooking tips: Excellent for preparing the dough for pizzas, donuts, bread and cakes, or as a condiment with a light and balanced taste.