Fruit and vegetables logistics have been largely affected by the corona virus quarantine in Sao Paulo state. There is a huge demand for non perishable products as the pace for perishables have decreased, causing fresh produce supply chains to colapse, affecting producers. The exports of fresh produce which are done usually by air, have been impacted by the lack of flights flying out the country, also by countries that are not allowing landing operations at airports, and yet summing up to borders being closed down.
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