On-the-Ground Updates

Harvest season & production of soursop in Mexico

신선 사워솝
공급
수확
Francis Chege
Published 2020년 7월 15일
The harvest season for soursop in the country begins from June and it lasts through September. The main producing areas are Veracruz, Michoacan and Nayarit. These areas are producing over 90% of the total national production.

Related market data

Curation
4월, 2025
Export market for Fresh Soursop in Mexico
21 export price data
MX flag

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