The season of table grapes in Morocco starts in mid-May and ends by mid-July. During this year of 2021, the volume of export is going to increase due to the harvest of new varieties like Passion Fire, Sugar Drop, and the black variety Prima known for their taste, productivity, and long shelf life. During 2019, Morocco produced 427k MT of grapes of which 75% is for table grapes. Morocco’s export of this product reaches 6k MT mainly to the European Union and the United Kingdom.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.