In the first half of 2020, China exported 400,000 tons of fresh apples, representing a 21% YOY increase. The main export destinations were the Philippines (75,000 tons, +117% YOY), Bangladesh (63,000 tons, +58% YOY), Thailand (47,000 tons, +85% YOY), Vietnam (46,000 tons, +61% YOY) and Indonesia (36,000 tons, −19% YOY). These five countries together accounted for 67% of the total export volume.
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