Huge demand of Indonesian gourmet vanilla in French and American perfume industry

Arif Sukmawan
게시됨 2020년 9월 2일
Aside from its normal usage in the food and beverage industries, some of the vanilla exported from Indonesia, especially the gourmet quality, has also been used as an ingredient to produce perfume and other cosmetic products. The international pharmaceutical industry has now accounted for around 30% of the total export of vanilla from Indonesia. Two countries that have been relying on Indonesian vanilla are France and the USA. Nonetheless, the production of gourmet vanilla quality is considerably more difficult in comparison to the production of Grade-B vanilla and it also requires more time in production. Hence, the farmers can only sell gourmet vanilla at the premium price, making it a very niche commodity with a very specific target market.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.