Turkiye’s Target for Food Exports to Japan Is USD 1B in the Long Term

Turkiye aims to reach USD 500M in the short term and USD 1B in the long term for food exports to Japan. For 7 years, Turkiye has been implementing the Turquality Project, which includes Far Eastern countries such as South Korea, Japan, and China. Turkey is a dominant player in the Asia-Pacific market for seafood, dried fruits, cereals, legumes and oilseeds, fruit and vegetable products, olives, and olive oil. Turkey stands for its quality of product quality and affordable prices.